Garlic Parmesan Chicken Bake
I still remember the first time I made this Garlic Parmesan Chicken Bake. I had just returned home from a long day at the bakery, and I wanted something warm, …
Lunch
Creamy Garlic Parmesan Chicken Breast
I still remember the first time I made this creamy garlic parmesan chicken breast for a weeknight dinner after a long baking shift. Although I usually spend my days surrounded …
Creamy Smothered Chicken and Rice
When I first created this creamy smothered chicken and rice recipe, I wanted something warm, filling, and incredibly comforting, and I wanted it to come together without stress. Therefore, I …
Greek Lemon Chicken
When I first started experimenting with Mediterranean flavors in my kitchen, this Greek Lemon Chicken became one of the recipes I fell in love with instantly. As a baker who …
Cheesy Halloween Pizza Skulls
I absolutely love creating fun and festive recipes, and this year I decided to make something truly spooky and delicious for Halloween—my Cheesy Halloween Pizza Skulls. From the moment I …
Pumpkin Risotto with Turkey Bacon & Parmesan
When the leaves start turning golden and the air gets crisp, I always find myself craving warm, cozy meals. Therefore, I turn to dishes that bring comfort, and this pumpkin …
Easy Mini Halloween Pizzas
When I first made these Mini Halloween Pizzas, it was for a small family get-together where everyone was in a playful, spooky mood. I wanted something quick, festive, and easy …
Wendy’s Chili Recipe (Copycat)
When the weather turns chilly, nothing warms me up quite like a big bowl of homemade chili. I remember the first time I tried Wendy’s chili years ago—it was hearty, …
Cheesy Halloween Breadstick Bones
Every Halloween, I love creating snacks that are just as spooky as they are delicious. These Cheesy Halloween Breadstick Bones are one of my all-time favorites to make. The fun …
Keto Spider Cucumber Appetizer Bites
When I first came up with these keto spider cucumber appetizer bites, I wanted something playful yet light for a Halloween party. As a baker, I usually spend hours on …