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Crispy Longhorn Parmesan Chicken

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Crispy Longhorn Parmesan Chicken is a mouthwatering dish that combines juicy chicken breasts with a crunchy, flavorful coating of parmesan and herbs. Perfect for busy weeknights or special gatherings, this recipe promises to delight your taste buds with every bite. The simple preparation and delicious results make it an ideal choice for anyone looking to impress family and friends at the dinner table. Serve it alongside your favorite sides for a complete meal that everyone will love.

  • Total Time: 40 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 cloves fresh garlic, minced
  • 1 cup freshly grated Parmesan cheese
  • 1 cup seasoned breadcrumbs
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C) and lightly spray a baking dish with nonstick cooking spray.
  2. Season the chicken breasts with salt and pepper on both sides.
  3. In a mixing bowl, combine breadcrumbs, grated parmesan cheese, minced garlic, and dried oregano.
  4. Lightly dip each chicken breast in olive oil, then press into the breadcrumb mixture until fully coated.
  5. Place the coated chicken in the prepared baking dish and bake for 25-30 minutes until golden brown and cooked through.
  6. Serve hot with your favorite sides.
  • Author: Layla
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (150g)
  • Calories: 350
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 19g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg