The Reese’s Oreo Balls Recipe is a delightful treat that combines the rich flavors of chocolate with the irresistible crunch of Oreo cookies. These bite-sized delights are perfect for satisfying your sweet tooth and can be enjoyed at any gathering or as a special dessert.
Imagine biting into a creamy, dreamy ball that melts in your mouth, revealing a delightful combination of chocolate and cookie goodness. Whether it’s a birthday party, holiday celebration, or just a cozy night in, these treats are sure to impress friends and family alike.
Why You'll Love This Recipe
- This Reese’s Oreo Balls recipe is incredibly easy to prepare, making it perfect for both novice and experienced bakers.
- The rich chocolatey flavor paired with the crunchiness of Oreos creates an unforgettable taste experience.
- With their eye-catching appearance, these treats are sure to be the star of any dessert table.
- Versatile enough to customize with different toppings or fillings, they are also great for any occasion.
Ingredients for Reese’s Oreo Balls Recipe
Here’s what you’ll need to make this delicious dish:
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Oreo Cookies: Use classic Oreos for their rich chocolate flavor; feel free to experiment with flavored varieties if you like.
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Cream Cheese: Opt for full-fat cream cheese for a creamy texture that binds the mixture perfectly.
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Chocolate Coating: Choose high-quality semi-sweet chocolate chips for the best melting properties and flavor.
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Coconut Oil: Adding coconut oil helps achieve a smooth consistency when melting the chocolate.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Reese’s Oreo Balls Recipe
Follow these simple steps to prepare this delicious dish:
Step 1: Crush the Oreos
Start by placing the Oreo cookies in a food processor. Pulse until they become fine crumbs. Transfer them to a mixing bowl.
Step 2: Combine with Cream Cheese
Add softened cream cheese to the Oreo crumbs. Mix thoroughly using your hands or a spatula until well combined and dough-like.
Step 3: Form into Balls
Scoop out small portions of the mixture and roll them into balls about one inch in diameter. Place them on a baking sheet lined with parchment paper.
Step 4: Chill
Refrigerate the formed balls for about 30 minutes to firm up before coating them in chocolate.
Step 5: Melt Chocolate
In a microwave-safe bowl, combine semi-sweet chocolate chips and coconut oil. Microwave in short bursts until melted and smooth, stirring between intervals.
Step 6: Coat the Balls
Dip each chilled ball into the melted chocolate using a fork or skewer. Allow excess chocolate to drip off before placing them back on the parchment-lined sheet.
Transfer to plates and enjoy these indulgent Reese’s Oreo Balls as an irresistible dessert or snack!
You Must Know
- This delightful Reese’s Oreo Balls recipe combines chocolate and peanut butter for a rich, indulgent treat.
- They are easy to make and perfect for parties or family gatherings.
- Customize the toppings for an extra burst of flavor and visual appeal.
Perfecting the Cooking Process
Start by crushing the Oreos finely, then mix them with cream cheese until well blended. Form small balls and refrigerate them before dipping in melted chocolate for a smoother coating.
Add Your Touch
Feel free to use different types of cookies or nut butters if you want to switch things up. Adding sprinkles or chopped nuts on top can also enhance both flavor and presentation.
Storing & Reheating
Store your Reese’s Oreo Balls in an airtight container in the refrigerator for up to two weeks. For best results, enjoy them cold; no reheating is necessary.
Chef's Helpful Tips
- For the best texture, ensure your cream cheese is at room temperature before mixing.
- Use high-quality chocolate for a richer taste.
- Allow the balls to chill properly before dipping them in chocolate for easier handling.
Sharing these delicious treats with my family was unforgettable; their smiles lit up the room as they enjoyed every bite of the creamy, chocolaty goodness together.
FAQs :
What are the main ingredients in the Reese’s Oreo Balls Recipe?
The main ingredients for the Reese’s Oreo Balls Recipe include Oreo cookies, cream cheese, and peanut butter. You will also need chocolate chips for coating. To ensure a delicious treat, use high-quality chocolate for better taste and texture. If you want to enhance the flavor, consider adding vanilla extract or using different types of chocolate. This recipe is simple and requires no baking, making it perfect for any occasion.
How do I store Reese’s Oreo Balls after making them?
To store your Reese’s Oreo Balls effectively, place them in an airtight container. You can keep them in the refrigerator for up to two weeks. For longer storage, consider freezing them. Simply layer the balls with parchment paper in a freezer-safe container, and they can last for up to three months. When ready to enjoy, allow them to thaw in the refrigerator before serving.
Can I customize my Reese’s Oreo Balls Recipe?
Yes! The Reese’s Oreo Balls Recipe is highly customizable. You can experiment with different flavors by adding other ingredients like crushed nuts or various flavored extracts. Consider using dark chocolate instead of milk chocolate for a richer taste. You can also try adding mini marshmallows or swapping out peanut butter for almond butter to give it a unique twist.
Are there any alternatives to make this recipe dairy-free?
To make a dairy-free version of the Reese’s Oreo Balls Recipe, use vegan cream cheese and dairy-free chocolate chips. There are many brands available that offer great alternatives without sacrificing flavor. Additionally, ensure that your Oreos are dairy-free as well; many varieties are suitable for this purpose. By making these substitutions, you can enjoy a delicious treat that fits your dietary needs.
Conclusion for Reese’s Oreo Balls Recipe :
In summary, the Reese’s Oreo Balls Recipe is an easy and delightful treat that combines sweet flavors with a creamy texture. Made with simple ingredients like Oreos, cream cheese, and peanut butter, this no-bake dessert is perfect for any occasion. Customize it according to your preferences by using different chocolates or add-ins. Proper storage ensures enjoyment over time—whether refrigerated or frozen. Enjoy creating these delicious bites!

Reese’s Oreo Balls
Treat yourself to the delightful Reese’s Oreo Balls, a no-bake dessert that perfectly combines creamy peanut butter, rich chocolate, and crunchy Oreo cookies. These bite-sized delights are easy to make and are ideal for any occasion—from birthday parties to cozy nights in. With their irresistible flavor and simple preparation, you’ll impress family and friends with every decadent bite.
- Total Time: 20 minutes
- Yield: Approximately 20 servings 1x
Ingredients
- 1 package (15.35 oz) Oreo cookies
- 8 oz cream cheese, softened
- 1 cup creamy peanut butter
- 12 oz semi-sweet chocolate chips
- 1 tbsp coconut oil
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs form; transfer to a mixing bowl.
- Add softened cream cheese and peanut butter to the cookie crumbs; mix until thoroughly combined and dough-like.
- Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- Chill the balls in the refrigerator for about 30 minutes to firm up.
- Melt chocolate chips and coconut oil together in the microwave until smooth.
- Dip each chilled ball into the melted chocolate, allowing excess to drip off before returning them to the baking sheet.
- Let them set at room temperature or refrigerate until the chocolate is firm.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg