Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 1 cup low-sodium chicken broth
- 2 tsp Italian seasoning
- 4 soft sandwich rolls
Instructions
- Place the chicken breasts in the slow cooker and season with salt and pepper.
- In a bowl, combine minced garlic, grated Parmesan cheese, Italian seasoning, and chicken broth.
- Pour the mixture over the chicken, ensuring it's well coated.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until tender.
- Shred the chicken using two forks and mix it with the sauce.
- Serve generous portions on sandwich rolls, adding extra Parmesan if desired.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 250g)
- Calories: 410
- Sugar: 1g
- Sodium: 670mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 95mg